Extras

Evening meals are available at a cost of £25 per person.  We can do Charcuterie boards with a selection of cheeses and meats, baguette and seasonal fruit.  We can also provide simple home cooked food - Bolognaise, Chilli, Pies etc. These need to be ordered at least 24 hours in advance.

We have a premises licence and guests can pre-order a bottle Century Extra Dry Sparking Wine (£45) by Chapel Down, the local and leading UK wine producer. 

It is also possible to order in advance for special occasions a Bouquet of Flowers (£40) available in your room on arrival. Please give us at least two days' notice and provide us with any special message. 

Any of the above should be added to your booking under "Extras".